A union of pineapple, flour, butter eggs and cinnamon. Excellent side dish once ham or pork roast. My in-laws are from Pennsylvania; this recipe is from some of the aunts who bring to life there. A Christmas dinner must-have!
The ingredient of Pineapple Bake
- u00bc cup butter, melted
- u00bc cup all-purpose flour
- 4 eggs, beaten
- 1 cup white sugar
- 1 (20 ounce) can crushed pineapple, in juice
- 1 pinch ground cinnamon
The instruction how to make Pineapple Bake
- Preheat the oven to 350 degrees F (175 degrees C).
- In a medium bowl, fusion together the butter, flour, eggs and sugar until with ease blended. stir up opinion in the crushed pineapple. Transfer to a small casserole dish, and sprinkle cinnamon greater than the top.
- Bake for 1 hour in the preheated oven, uncovered. facilitate warm.
Nutritions of Pineapple Bake
calories: 319.9 caloriescarbohydrateContent: 52.4 g
cholesterolContent: 144.3 mg
fatContent: 11.1 g
fiberContent: 1 g
proteinContent: 5.2 g
saturatedFatContent: 5.9 g
servingSize:
sodiumContent: 102.2 mg
sugarContent: 47.1 g
transFatContent:
unsaturatedFatContent: